Blend Booínga Café | Blends Booínga
This is our staple blend, the origins were carefully chosen after several sample testing and roasting. The acidity com the Arabicas and the strong Robusta component give this coffee a dense body, rustic sweetness and a soft delivering a prolonged aftertaste.
Best used as espresso, filtered, french press or siphon
Type: Roasted beans or ground
Blend: Arabica Brasil, robusta Vietnam and Uganda
Aroma: Milk chocolate, roasted almonds
Flavour: Sweetness, ripe fruit, light acidity, balanced, bittersweet, soft aftertaste, medium body
Processing: Dry process
Roasting Type: Medium roast (City+)
Grind Type: We provide any type if previously ordered
Shipping costs not included.