{"product_id":"costa-rica-hadar-amaz-origem-unica-copy","title":"Quénia Nyeri Hill Estate AB | Origem Única","description":"\u003ch2\u003eA century of coffee at the foot of Mount Kenya\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eNyeri Hill Estate lies about 2 km northwest of the town of Nyeri, in the heart of Kenya's historic coffee country. To the northeast rises snow-capped Mount Kenya, the second-highest mountain in Africa. To the west stands Nyeri Hill, which gives the farm its name, and to the northwest are the Aberdare ranges, rich in wildlife and native plants. The Chania and Muringato rivers run through the property, between valleys of natural vegetation.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eThis is one of the oldest coffee plantations in East Africa. The land belongs to the Catholic Archdiocese of Nyeri, and coffee was first planted here in 1914. The wet mill, built in 1934 and used by the Consolata missionaries to process coffee for export to Italy, still works today. Over the last century, income from the farm's coffee has helped found around fifteen institutions, including schools, seminaries and a hospital.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eThe estate covers about 1,415 hectares, of which roughly 344 are planted with coffee. Native and exotic trees have been planted among the coffee, and native grasses protect areas at risk of erosion, as part of the farm's commitment to biodiversity and to caring for the land.\u003c\/p\u003e\n\u003ch2\u003eThe process: Kenyan washed\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eThis lot combines four varieties typical of Kenya: \u003cb\u003eSL28\u003c\/b\u003e, \u003cb\u003eSL34\u003c\/b\u003e, \u003cb\u003eBatian\u003c\/b\u003e and \u003cb\u003eRuiru 11\u003c\/b\u003e, grown between 1,800 and 2,200 metres and harvested between November and January. \"AB\" refers to the Kenyan bean size grade. The cherries are picked at peak ripeness and taken to the estate's wet mill, where they are pulped immediately and dry fermented to remove the mucilage. The coffee is then washed with clean water, graded and dried on raised beds.\u003c\/p\u003e\n\u003ch2\u003eIn the cup\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eNyeri Hill is classic, vibrant Kenya. Fresh \u003cb\u003epassion fruit\u003c\/b\u003e and \u003cb\u003edried lime\u003c\/b\u003e bring a juicy, lively acidity, balanced by the deep sweetness of \u003cb\u003epanela\u003c\/b\u003e and a distinctive \u003cb\u003ecola\u003c\/b\u003e note. Hints of \u003cb\u003edark chocolate\u003c\/b\u003e and \u003cb\u003ecaramel\u003c\/b\u003e round out a syrupy cup with a smooth, creamy texture.\u003c\/p\u003e\n\u003ch2\u003eHow to brew it\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eWe recommend the \u003cb\u003eV60\u003c\/b\u003e to showcase its bright acidity and juicy fruit. A good starting point is 15 g of coffee to 250 g of water at about 93 °C, with a medium-fine grind and a total brew time of around 3 minutes.\u003c\/p\u003e\n\u003ch2\u003eTechnical sheet\u003c\/h2\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eType:\u003c\/b\u003e Arabica, roasted, whole bean or ground\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eOrigin:\u003c\/b\u003e Kenya, single origin\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eRegion:\u003c\/b\u003e Nyeri\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eFarm:\u003c\/b\u003e Nyeri Hill Estate\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eOwner:\u003c\/b\u003e Catholic Archdiocese of Nyeri\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eAltitude:\u003c\/b\u003e 1,800–2,200 m.a.s.l.\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eVarieties:\u003c\/b\u003e SL28, SL34, Batian, Ruiru 11\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eGrade:\u003c\/b\u003e AB\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eProcess:\u003c\/b\u003e Washed\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eHarvest:\u003c\/b\u003e November to January\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eTasting notes:\u003c\/b\u003e Passion fruit, Dried lime, Panela, Cola, Dark chocolate, Caramel\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eRoast:\u003c\/b\u003e Medium roast (City+)\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eRecommended method:\u003c\/b\u003e V60\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eGrind:\u003c\/b\u003e Any grind available on request\u003c\/p\u003e\n\u003ch2\u003eUm século de café aos pés do Monte Quénia\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eA Nyeri Hill Estate fica a cerca de 2 km a noroeste da cidade de Nyeri, no coração da zona cafeeira histórica do Quénia. A nordeste ergue-se o Monte Quénia, com os cumes nevados, a segunda montanha mais alta de África. A oeste fica a colina de Nyeri, que dá nome à quinta, e a noroeste estão os montes Aberdare, ricos em fauna e flora nativas. Os rios Chania e Muringato atravessam a propriedade, entre vales de vegetação natural.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eEsta é uma das plantações de café mais antigas da África Oriental. A terra pertence à Arquidiocese Católica de Nyeri e o café foi plantado aqui pela primeira vez em 1914. A estação de lavagem, construída em 1934 e usada pelos missionários da Consolata para processar café para exportação para Itália, ainda hoje funciona. Ao longo do último século, as receitas do café da quinta ajudaram a fundar cerca de quinze instituições, entre escolas, seminários e um hospital.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eA propriedade tem cerca de 1.415 hectares, dos quais cerca de 344 estão plantados com café. Foram plantadas árvores nativas e exóticas entre os cafeeiros e gramíneas nativas protegem as zonas com risco de erosão, num compromisso com a biodiversidade e com o cuidado da terra.\u003c\/p\u003e\n\u003ch2\u003eO processo: lavado queniano\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eEste lote junta quatro variedades típicas do Quénia: \u003cb\u003eSL28\u003c\/b\u003e, \u003cb\u003eSL34\u003c\/b\u003e, \u003cb\u003eBatian\u003c\/b\u003e e \u003cb\u003eRuiru 11\u003c\/b\u003e, cultivadas entre os 1.800 e os 2.200 metros e colhidas entre novembro e janeiro. \"AB\" refere-se à classificação queniana pelo tamanho do grão. As cerejas são colhidas no ponto ótimo de maturação e levadas para a estação de lavagem da quinta, onde são despolpadas de imediato e fermentadas a seco para remover a mucilagem. O café é depois lavado com água limpa, classificado e seco em camas elevadas.\u003c\/p\u003e\n\u003ch2\u003eNa chávena\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eO Nyeri Hill é o Quénia clássico e vibrante. \u003cb\u003eMaracujá\u003c\/b\u003e fresco e \u003cb\u003elima seca\u003c\/b\u003e trazem uma acidez sumarenta e viva, equilibrada pela doçura profunda da \u003cb\u003epanela\u003c\/b\u003e e por uma nota marcante de \u003cb\u003ecola\u003c\/b\u003e. Toques de \u003cb\u003echocolate negro\u003c\/b\u003e e \u003cb\u003ecaramelo\u003c\/b\u003e completam uma chávena xaroposa, de textura suave e cremosa.\u003c\/p\u003e\n\u003ch2\u003eComo preparar\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 8.0pt; line-height: 125%;\"\u003eRecomendamos o \u003cb\u003eV60\u003c\/b\u003e para mostrar a acidez brilhante e a fruta sumarenta. Um bom ponto de partida são 15 g de café para 250 g de água a cerca de 93 °C, com moagem média-fina e um tempo total de cerca de 3 minutos.\u003c\/p\u003e\n\u003ch2\u003eFicha técnica\u003c\/h2\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eTipo:\u003c\/b\u003e Arabica torrado, em grão ou moído\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eOrigem:\u003c\/b\u003e Quénia, origem única\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eRegião:\u003c\/b\u003e Nyeri\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eQuinta:\u003c\/b\u003e Nyeri Hill Estate\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eProprietário:\u003c\/b\u003e Arquidiocese Católica de Nyeri\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eAltitude:\u003c\/b\u003e 1.800–2.200 m\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eVariedades:\u003c\/b\u003e SL28, SL34, Batian, Ruiru 11\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eClassificação:\u003c\/b\u003e AB\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eProcesso:\u003c\/b\u003e Lavado\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eColheita:\u003c\/b\u003e novembro a janeiro\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eNotas sensoriais:\u003c\/b\u003e Maracujá, Lima seca, Panela, Cola, Chocolate negro, Caramelo\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eTorra:\u003c\/b\u003e Média (City+)\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eMétodo recomendado:\u003c\/b\u003e V60\u003c\/p\u003e\n\u003cp class=\"MsoListParagraph\" style=\"margin-left: 27.0pt; text-indent: -13.5pt; mso-list: l0 level1 lfo1;\"\u003e\u003c!-- [if !supportLists]--\u003e\u003cspan style=\"mso-list: Ignore;\"\u003e•\u003cspan style=\"font: 7.0pt 'Times New Roman';\"\u003e      \u003c\/span\u003e\u003c\/span\u003e\u003c!--[endif]--\u003e\u003cb\u003eMoagem:\u003c\/b\u003e Qualquer tipo de moagem, a pedido\u003c\/p\u003e","brand":"Booínga","offers":[{"title":"200g \/ Grão","offer_id":60835897278798,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Moagem Universal)","offer_id":60835897311566,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Espresso)","offer_id":60835897344334,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (V60)","offer_id":60835897377102,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (French Press)","offer_id":60835897409870,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Balão)","offer_id":60835897442638,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Chemex)","offer_id":60835897475406,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Cafeteira Elétrica)","offer_id":60835897508174,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Cafeteira Moka)","offer_id":60835897540942,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true},{"title":"200g \/ Moído (Mizudashi)","offer_id":60835897573710,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0958\/6052\/files\/KenyaNyeri.png?v=1789553294","url":"https:\/\/www.booinga.com\/pt\/products\/costa-rica-hadar-amaz-origem-unica-copy","provider":"Booínga","version":"1.0","type":"link"}